Italian Semola Flour for Bread and Pasta - 11 lbs

Perfect for creating authentic Italian bread and pasta with a light, flavorful texture

Product Price

$34.99

Product Review Score

4.83 out of 5 stars

157 reviews

Product Summary

Italian Semola Flour is perfect for making both bread and pasta, giving your creations that authentic Italian touch. With 11 lbs of this high-quality flour, you’ll have plenty to experiment and enjoy delicious homemade meals.

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Additional Product Details

  • All Natural, Unbleached, and Non-GMO
  • Very Soft and Fine Texture Ideal For Bread And Pasta
  • Signature Yellowish Tint For Distinctive Look
  • Strong, Elastic Gluten For Perfect Dough Texture
  • Great For Home Ovens Up To 500 Degrees Fahrenheit
  • Perfect For Long Fermentation Baking
  • Versatile For Making Pizza, Pasta, And More
  • Small Proportion Added To Usual Flour Mix Enhances Crust
  • Milled Slowly And Finely For Optimal Water Absorption
  • Crafted In A Small Town South Of Rome, Italy
  • Ideal For Home Chefs Seeking High-Quality Ingredients
  • Alternative To Corn Meal To Prevent Dough Sticking

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