Antimo Caputo Chef's Flour 2.2 LB – Italian 00

Perfect for achieving that authentic pizza and pasta texture right at home!

Product Price

$34.99

Product Review Score

4.48 out of 5 stars

220 reviews

Product Summary

Antimo Caputo Chef's Flour is a top choice for anyone serious about bread making, thanks to its fine Italian 00 texture that creates a wonderfully smooth dough. With 2.2 pounds in each bag, it’s perfect for baking everything from pizza to pasta, giving your dishes that authentic Italian flair.

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Additional Product Details

  • Professional Case Pack With 10 Packs Of Caputo Chef's Flour 2.2 LB Each
  • 100% Wheat Flour Ideal For Long Fermentation Baking
  • Originating From Italy With A Family Tradition Since 1924
  • Strong, Elastic Gluten For Home Chefs And Quality Dough
  • Natural Flour With No Additives For Peace Of Mind
  • Great For Baking In Home Ovens Up To 500 Degrees Fahrenheit
  • Milled Slowly And Finely For Optimal Water Absorption
  • Perfect For Authentic Pizza, Gourmet Breads, Cakes, And Pastas
  • Bakes A Soft, Flavorful Crust With Tender Bottom And Bubbles In The Crust

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